Small, Air-Roasted Batches for Fresh Taste
Our Roasting Shack is on our 17.5-acre property on beautiful St. Joseph Island. We roast our coffee in 8-pound batches using our Sivetz fluid bed coffee roaster. This allows us to roast to order, guaranteeing the freshness of every batch.
We will be the first ones to admit that our roaster will not win any beauty contests, but she’s very effective at roasting coffee. A Fluid bed coffee roaster uses hot air to circulate the beans in its roasting chamber, which results in a brighter, cleaner, and better-tasting coffee. The hot air removes all chaff released from the beans immediately, eliminating the potential addition of tarred or burnt flavours to the beans. This is unique to Sivetz fluid bed roasters.